Kanya's Persimmon Salad With Honey Sauce

Name: Kanya's Persimmon Salad With Honey Sauce
Total time: 1200 s
Yield: 2 servings
Cuisine: American
Ingredients: 3 large persimmon; 1 tsp Butter; 4 tbsp Orange juice; 2 tbsp Honey; 1 tbsp White wine ( option ); 1 as needed Recotta cheese

Very fresh salad :)

Very fresh salad :)

Saved

Ingredients

20 mins

2 servings

3 largepersimmon
1 tspButter
4 tbspOrange juice
2 tbspHoney
1 tbspWhite wine ( option )
1as needed Recotta cheese

Saved

Steps

20 mins

1

Clean and cut 2 persimmon into bite size ,another one dice to make sauce
2

Grills chop persimmon in the pan 3 mins on each side
3

Make sauce ,in the sauce pan on low heat add butter and persimmon ,stir until soft ,add orange juice,honey,stir to mix ,flame with white wine ( optional ) ,simmer until thickness
4

Arrange in serving plate top with sauce ,or put some cherry tomato to decorate and Recotta cheese ,enjoy

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Cooksnaps

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Kanya @cook_3472718

on December 11, 2013 13:39

Chiang Mai, Thailand

Tough girl i am ...I love to cook in my open small kitchen with one old style stove ,love to cook with charcoal and old style equipments ,love classic good food :),i'm from Chiangmai,Thailand ..cooking tasty Italian dishes for strangers in the restaurant..cooking great Thai food for family ..cook for myself hardcore unseen Thai dish haha..loaded sense of humor person and friendly ,sure generous :)

Keywords

Salad Honey Butter Persimmon Cheese Orange Wine

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Kanya's Persimmon Salad With Honey Sauce

Kanya's Persimmon Salad With Honey Sauce

Ingredients

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