Persian turmeric rice (Dampokhtak)

Dampokhtak is a traditional Persian steamed rice. It’s made with fried onion, dried yellow fava beans, rice and turmeric. It’s one of easiest Iranian rice dishes. Turmeric powder with lovely earthy taste is main spice of this dish.
Persian turmeric rice (Dampokhtak)
Dampokhtak is a traditional Persian steamed rice. It’s made with fried onion, dried yellow fava beans, rice and turmeric. It’s one of easiest Iranian rice dishes. Turmeric powder with lovely earthy taste is main spice of this dish.
Steps
- 1
In a pan, melt the butter and
- 2
And add onion. Sauté until slightly golden
- 3
Add turmeric and stirring frequently.
- 4
In a pot, bring to a boil 3 cups of salted water; add rice, fried onion, cooked beans, and chilli flakes. Gently stir to blend all ingredients.
- 5
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- 8
Place the lid and cook over medium heat for 20 minutes.
- 9
Once rice is ready, transfer dampokhtak to a serving dish with pickled vegetables, Greek yogurt or salad.
It’s a simple rice dish but delicious and, good choice for vegetarian as well. - 10
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Ingredients
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