Lemon Crepes

Name: Lemon Crepes
Total time: 600 s
Yield: 12 servings
Cuisine: American
Ingredients: 3 eggs; 250 grams flour; 1/2 liter milk; 1 tbsp sugar; 1 tbsp grated lemon; 1 tbsp Melted butter

Yasmiiineh @cook_3017100

Lemon Crepes

Yasmiiineh @cook_3017100

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Ingredients

10 mins

12 servings

3eggs
250 gramsflour
1/2 litermilk
1 tbspsugar
1 tbspgrated lemon
1 tbspMelted butter

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Steps

10 mins

1

mix all the ingredient in a blender
2

keep in a cool place for 30 mn
3

heat and butter a crepes pan or a non stick pan then the wipe the butter off
4

Pour one ladle of the batter into the pan
5

Cook until the bottom side is golden then flip it to the other side until some small dark circles shows
6

Bon appetit and sorry for my english :)

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Cooksnaps

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Yasmiiineh @cook_3017100

on September 10, 2013 16:21

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