Watermelon paddu
Asifa Kouser @cook_10153110
#Fingermillet( Ragi) I made this laddu with ragi flour in which I have used watermelons white part, which we consider as a waste.
Watermelon paddu
#Fingermillet( Ragi) I made this laddu with ragi flour in which I have used watermelons white part, which we consider as a waste.
Open in Cookpad AppSteps
- 1
Chop onion, coriander. Greenchillies, watermelon
- 2
In a bowl take ragi flour add rava mix
- 3
Add curd salt and cooking soda, give a mix and rest it for 20 mins
- 4
After 20 mins add all the chopped ingredidnts
- 5
Heat paddu pan apply oil and make paddu
- 6
Cook from both side and serve with chutney.
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