Spicy beef n noodles

Name: Spicy beef n noodles
Yield: 2 servings
Cuisine: British
Ingredients: 2 packets plain noodles; Diced beef; Spring onions; 3 garlic gloves; Siracha sauce; Soya sauce; Brown sugar; Chinese five spice

aimeelouwho @cook_9627026

Manchester

Spicy beef n noodles

aimeelouwho @cook_9627026

Saved

Ingredients

2 servings

2 packetsplain noodles
Diced beef
Spring onions
3garlic gloves
Siracha sauce
Soya sauce
Brown sugar
Chinese five spice

Saved

Steps

1

Get the kettle on and unpack your noodles in a pan
2

Whilst the kettles boiling, get the diced beef in a pan with 2 of the garlic cloves (grated), the spring onion and a sprinkle of five spice.
3

Cover your noodles with boiling water and cook for around 5 minutes and once nice and soft, take off of the heat.
4

Drain the water from the noodles and pop into a frying pan. On a low heat.
5

Make sure your beef is cooking nicely.
6

Add the last clove of garlic (grated), 2 tbsp siracha sauce, 2 tbsp soya sauce and 2 tbsp sugar to the noodles. Mix well
7

Make sure the noodles dont burn, but you want a little colour
8

Once the beef is nicely done and you're noodles have colour, grab your plates and dish up!