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Powercat Chili
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A picture of Powercat Chili.

Powercat Chili

Emily Hegemann
Emily Hegemann @cook_2805644

Powercat Chili

Emily Hegemann
Emily Hegemann @cook_2805644
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Ingredients

  • 2 lbGround beef
  • 1 lbPork sausage
  • 1unit Green pepper
  • 1Onion
  • 1/2Tomato
  • 1 candiced tomato
  • 1 candiced tomato with green chilies
  • 1 candiced tomatoes with jalapeños
  • 2Jalapeños
  • 1Chili powder
  • 1Chipotle chili powder
  • 6Bacon strips
  • 1 canBeer
  • 2 canPinto beans
  • 1 canKidney beans
  • 1Cayenne (ground, red pepper)
  • 1Basil leaves
  • 1Cumin
  • 1Garlic powder
  • 1Parsley
  • 1Onion powder
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Steps

  1. 1

    Cook all meat

  2. 2

    Only use 3/4 of total meet (beef and pork), and 3/4 of diced peppers and onions. 1 diced jalapeño in small pieces and 1 in bigger pieces.

  3. 3

    Cut tomato and add 3/4, add can of diced Tom with green chilies, add only the juice of the other two cans.

  4. 4

    Add a beer, any beer.

  5. 5

    Add water, cup or so. Keep seasoning.

  6. 6

    Put everything on stove for 30 minutes on high.

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Copied!

Emily Hegemann
Emily Hegemann @cook_2805644
on November 05, 2014 15:20

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Keywords

Chili Chilies Jalapeño Onion Cayenne Pinto Kidney Bean Sausage Pepper Pork Green Pepper Bacon Tomato Basil Bean Beer Ground Beef Garlic

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