bring a pan of water to boil. add half of a savoy cabbage sliced.

heat a griddle pan. fry sliced onion with a drop of oil

roughly chop steaky bacon. add to griddle pan until crisp

add the peppers

once cabbage cooked drain and add to griddle pan

mix all together and add some hot sauce to taste

serve with grated cheese on top or without. great as a side dish or just an interesting main