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Hot Crab Dip
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A picture of Hot Crab Dip.

Hot Crab Dip

Elizabeth Cooke
Elizabeth Cooke @cook_3295601
Greenville, SC

Hot Crab Dip

Elizabeth Cooke
Elizabeth Cooke @cook_3295601
Greenville, SC
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Ingredients

15 mins
8 servings
  • 4 ozPack of cream cheese, softened
  • 1/2 cupMayonnaise
  • 1 cloveMinced garlic
  • 1 tbspLemon juice
  • 1/4 tspDijon mustard
  • 1/2 tspOld bay seasoning
  • 1 canPhillip's lump crabmeat, drained
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Steps

15 mins
  1. 1

    Preheat oven to 350°F.

  2. 2

    Mix cream cheese, mayo then other ingredients except the crab. Add to crabmeat.

  3. 3

    Cook uncovered for 30 minutes or until heated through.

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Elizabeth Cooke
Elizabeth Cooke @cook_3295601
on February 21, 2015 02:37
Greenville, SC

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Keywords

Lemon Mustard Dijon Cream Cheese Mayonnaise Garlic

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