Kulad kheer

#TasteofIndia 19-2-2018.. Kulad kheer is famous for punjab . It is traditional way to serve the kheer . It is good aroma of khulad.
Kulad kheer
#TasteofIndia 19-2-2018.. Kulad kheer is famous for punjab . It is traditional way to serve the kheer . It is good aroma of khulad.
Steps
- 1
Take a utensil to add milk and boil it. Add rice properly boil.
- 2
Thrn add sugar boil it for thick the milk
- 3
Then add cardamon,dry fruits, cook for low heat till the rice cooked and the mixture is thick. Remove from heat allow to col a little.
- 4
Garnish for dry fruit, kessar.
- 5
Serve the kheer for kulad
Similar Recipes
More Recipes
-

Alan Bacho
-

Ameya Bhat
-

Ankita Kapil Varshney
-

Persian Saffron and Rosewater Tea (Saffron & Damask Rose Herbal Tea)
Fateme Persian Kitchen
-

Khanfaiziya5 -

Tabriz Ramadan Bread (Traditional Persian Ramadan Bread)
Fateme Persian Kitchen
-

Ankita Kapil Varshney
-

Persian Turkmen Chekderme (Turkmen Meat and Rice)
Fateme Persian Kitchen
-

Crispy Sweet Corn Tikki or Patties
Kumkum Chatterjee
-

Rehana Wasim
-

Brian Omondi
-

Minda
-

Minda
-

Terence Highsmith -

Jackson
-

Tausif Ali
-

Sargam
-

Sargam
-

Sargam
-

Yatharth Dhingra
-

Sargam
-

Sargam
-

Salmon fishcakes with spice dijon sauce
TheSpiceTree







Comments