Steps
- 1
Preheat oven to 350°F
- 2
Stir together salt, pepper, cumin, Chile powder and cinnamon, then coat pork with the spice rub
- 3
Heat 1 tablespoon oil in a 12 inch skillet over moderately high heat and brown pork, turning about 4 minutes
- 4
Stir together brown sugar, garlic and hot sauce and pat on top of tenderloin. Place pork in a roasting pan and cook in the oven for 20 minutes
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