A picture of Paalak bhajiyas.

Paalak bhajiyas

Neha Sharma @Neha1975

#leafy greens

#leafy greens

Paalak bhajiyas

Neha Sharma @Neha1975

#leafy greens

#leafy greens

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Ingredients

8 minutes

2 servings

1 cupgram flour
10-12Spinach leaves
1 pinchAsafoetida
1/2 tspcarrom seeds
to tasteSalt
Oil as needed for frying bhajiyas
1 tspRed chilli powder

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Steps

8 minutes

1

Wash the spinach leaves
2

Prepare paste of gramflour using water
3

Add asafoetida,carrom seeds,salt red chilli powder in it
4

Dip spinach in the paste and fry in hot oil on both sides
5

Enjoy spinach bhajiyas

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Cooksnaps

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Neha Sharma @Neha1975

on February 21, 2018 12:57

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