Methi Bajri wada
#Leafy Greens
Steps
- 1
Clean & wash methi leaves & chop finely.
- 2
In a mixing bowl combine all the ingredients & make a dough.. u can add little bit water if the dough is stiff..
- 3
Heat oil in a kadhai.Make lemon size equal balls of the dough.
- 4
Fry on medium flame until golden brown. Serve hot with chilled curd & dips of ur choice.
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https://cookpad.wasmer.app/us/recipes/4472718







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