A picture of Brine for Poultry.

Brine for Poultry

daynad1978 @cook_3242471

Brine for Poultry

daynad1978 @cook_3242471

Saved

Ingredients

15 mins

6 cupwater
4 clovegarlic smashed not chopped
1/2 cupsea or kosher salt
1/4 cupsugar
1/2 mediumonion chopped coarse
1 tbspherb de province
2 eachbay leaves
1/2lemon quartered

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Steps

15 mins

1

Add all ingredients in a large stock pot and bring to a boil.
2

Remove from heat, cover and cool to room temp.
3

Rinse chicken, add to pot with enough water to cover chicken.
4

Cover and refrig at least a couple hours or overnight.
5

Rinse and dry chicken before cooking.

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Cooksnaps

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daynad1978 @cook_3242471

on October 21, 2013 19:49

I have two kids and I love to cook and create my own dishes or jazz up others to make it my own.

Comments

Keywords

Lemon Onion Garlic

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