Steps
- 1
Method for methi magodi..
- 2
Take a wok..
- 3
Add oil and cumin seeds in it..
- 4
Then add garlic and onion in it..and cook it..
- 5
Then add tomatoes and magodi in it and cook it..
- 6
Then add all spices in it..and cook it..
- 7
Then add methi in it..and cover it and cook it..
- 8
When it become properly cooked, it's done..
- 9
Method for puri..
- 10
Take a big bowl
- 11
Add makka and wheat flour in it and mix it well
- 12
Then add all vegetables and spices in it and mix it well..
- 13
Then add water in it,and make fine dough..
- 14
Then take a small ball of dough..
- 15
And make small puri..
- 16
Then deep fry it..on medium flame..
- 17
When it become golden brown,it's done..
- 18
Serve hot with methi mangodi sabji
Similar Recipes
More Recipes
-

Pabi Chettri
-

Barnali Debdas
-

Deepa Rupani
-

Vidyutaa Kashyap
-

Sangita Vyas
-

Sampada Shrungarpure
-

Healthy Mango Oats Dryfruit Smoothie Bowl
Rita Talukdar Adak
-

ifuchi
-

Surekha Dongargaonkar
-

Nutan Shah
-

Herbed Butter Injected Roast Turkey
StephieCanCook
-

NCCook
-

Soka Ni Maisha
-

StephieCanCook
-

tamiller1954
-

Mulunga Alukwe
-

Surekha Singh -

Silki Saluja -

Chef Ripu Daman
-

Without Onion Garlic Palak Mushrooms
geeta sachdev -

Anuradha Agnihotri (Aligarh)
-

Sonia Batra
-

Ketan Anjaria
-

Reena Verbey
-

Sonia Batra





Comments