Cooking Instructions
- 1
Cook chicken first and cut up into small pieces.
- 2
Fry up bacon and set it on a plate and chop it up.
- 3
Put grease in pot with onion and garlic. Cook until the onions begin to brown.
- 4
Dump in the rest of ingredients and bring to a boil. Once that happens turn heat down and let it simmer for 50 mins. Let sit to cool and let flavors combine for 5 mins.
- 5
Serve with rice on the side (add what you want to soup).
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