Chai Tea Eggnog Cookies

Name: Chai Tea Eggnog Cookies
Total time: 1800 s
Yield: 24 servings
Cuisine: American
Ingredients: 1 envelope chai tea bag; 1 packages Sugar Cookie Mix; 1 cup Powdered Sugar; 1/2 cup Melted Butter; 1 large Egg; 4 tbsp Eggnog Divided; 1/2 tsp Freshly Grated Nutmeg; 1 Parchment Paper; 2 tbsp Cinnamon Sugar

mommahoward2013 @cook_3648571

Holiday Tradition

mommahoward2013 @cook_3648571

Holiday Tradition

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Ingredients

30 mins

24 servings

1 envelopechai tea bag
1 packagesSugar Cookie Mix
1 cupPowdered Sugar
1/2 cupMelted Butter
1 largeEgg
4 tbspEggnog Divided
1/2 tspFreshly Grated Nutmeg
1Parchment Paper
2 tbspCinnamon Sugar

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Steps

30 mins

1

Preheat oven to 350°
2

Remove tea leaves from tea bag
3

Stir together tea leaves, cookie mix, butter, egg, and 2 Tbsp. eggnog until well blended.
4

Drop dough by tablespoonfuls onto parchment paper-lined baking sheets
5

Dust something flat with flour, gently flattened oh just a little bit
6

sprinkle with cinnamon sugar if desired (Recommended)
7

Bake at 350° for 8 to 10 minutes or until lightly browned
8

Remove from baking sheet to a wire rack, and cool COMPLETELY (about 10 minutes).
9

Whisk together powdered sugar, nutmeg, and remaining 2 Tbsp. eggnog until smooth
10

Spoon over cooled cookies.
11

Let sit for about 5 minutes
12

ENJOY