Steps
- 1
Mist Tortillas with cooking spray
- 2
Preheat oven to 400°F
- 3
Bake Tortillas in oven for 4-6 minutes, flipping halfway through
- 4
Slice white parts of onion; set aside
- 5
Slice green part of onions; set aside
- 6
In large skillet, cook beef over medium/high heat, breaking up with spoon till not pink
- 7
Drain fat
- 8
Stir in white part of onion, garlic, chili powder and vinegar, and salt and pepper to taste
- 9
Cook for 1 minute
- 10
Stir in tomato juice; cook, stirring often, until liquid is reduced by half and thickened
- 11
In a small bowl, stir in sour cream, lime juice and green part of onions
- 12
Place a handful of Lettuce on each plate
- 13
Top with one toasted tortilla shell and top with equal portion if Lettuce
- 14
Add beef, tomatoes and finish with sour cream mix
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