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Chinese seviyan
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A picture of Chinese seviyan.

Chinese seviyan

Rita Naru
Rita Naru @cook_8103040
New Delhi

Chinese seviyan

Rita Naru
Rita Naru @cook_8103040
New Delhi
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Ingredients

25 minutes
4 servings
  • 1 cupRoasted Bombino-
  • 1/2 cupGreen peace-
  • 1/2 cupGreen beans
  • Salt As per tasre
  • 1 tspBlack pepper
  • 1 tspVinegar
  • 2 tspSoya sauce
  • 1 tspGreen chilli sauce
  • 1 tbspnOil
  • 1Onion
  • 4Garlic cloves chopped
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Steps

25 minutes
  1. 1

    Take kadai add oil put garlic and onion saute.

  2. 2

    Add beans and green peace saute for 2 minutes on low flame

  3. 3

    Add salt, black pepper, chilli sauce,soya sauce and vinegar.

  4. 4

    Mix well add Bombino savaiya mix.

  5. 5

    Add 2 cup water. Cover with lid on low flame.

  6. 6

    Off the gas when dry the water. After 10 minutes yummy chinese savaiya is ready to eat.

  7. 7

    Thank you cookpad.

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Rita Naru
Rita Naru @cook_8103040
on March 05, 2018 11:58
New Delhi

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