Custard halwa
Definitely you will like it.
Steps
- 1
In pan ghee lijiyein and sooji ko bhuniyein on medium flame till 4 minutes.
- 2
In another pan heat water along with sugar.
- 3
In one bowl take 2 spoons full custard in half cup cold milk mix it till no lumps formed.
- 4
Add elaichi powder and boiled water and custard mixture. Mix all the ingredients for 10 minutes on medium flame.
Made this recipe? Share a Cooksnap!
Let Rajni Chaudhary know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

culinarycubit
-

PrincePudgy
-

Crumbs & Chaos
-

Foodiegeektrish
-

Uzma Syed
-

culinarycubit
-

Seema Sharma
-

Foodiegeektrish
-

Sangita Vyas
-

Cashew Paneer Sondesh -“Maa Durga’s Sweet Blessings
Sangita Vyas
-

Long Island NY Foodie
-

TrailerParkBoils
-

Tomato soup with meatballs - shorbet eama
Cook Lebanese
-

Fried Rabbit in a cast iron skillet
skunkmonkey101
-

liz Ngugi.
-

Sonia
-

Pure
-

Rachna Mehrotra
-

liz Ngugi.
-

Chicken curry for new learners
Supriya Bhowmick
-

Renu Verma
-

Honey glazed chicken with parboiled vegetables
Kumkum Chatterjee
https://cookpad.wasmer.app/us/recipes/4573216







Comments