Baingan ka bharta
#Zerooil
Post - 3
Steps
- 1
Baigan ko bich se chira laga kar usme lahsun ki kali ko dal de or fir baigan ko gas pas bhun le
- 2
Bhune baigan ko thanda hone par chil kar mash kar le,usme jo lahsun hai vo bhi mash kar le
- 3
Ab ek kadhai le usme jeera dale,fir pyaj,or hari mirch dal kar bhune
- 4
Iske baad usme kate tmater dale or dhak kar achi tarah pakaye
- 5
Jab tamatar pak jaye tab mashed baigan dale
- 6
Haldi powder, mirch powder, garam masala, namak dal kar milaye
- 7
Kuch der or paka le
- 8
Baigan ka oil free bharta ready
Similar Recipes
More Recipes
-

Maya’s Wine Bar & Kitchen
-

Favour Keji
-

Prachi Phadke Puranik
-

Evening cravings. Khekda bhaji
Pooja Sapre
-

Supriya Devkar
-

Francesco
-

Paneer Perfection on Toast. A Healthy Sandwich
Sangita Vyas
-

Hannah MyHanh Tran
-

Cook Lebanese
-

Spicy Shrimp Sweet Potato Boat and Avocado Crema
Adrianne Meszaros
-

Seema Wadhwa
-

Vidyutaa Kashyap
-

sharon atieno
-

A Chef and A Mom
-

Gwen Oduk
-

Sneha Lad
-

DrSwati Verma
-

Mridula Bansal
-

Mixed bean soup - shorbet makhlouta
Cook Lebanese
https://cookpad.wasmer.app/us/recipes/4577853














Comments