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Marinated-chicken in red-wine
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A picture of Marinated-chicken in red-wine.

Marinated-chicken in red-wine

PHELIX
PHELIX @cook_9783358
THIKA

Its a recommended domestic fowl bred for food. Actually easy to cook.

Its a recommended domestic fowl bred for food. Actually easy to cook.

Read more

Marinated-chicken in red-wine

PHELIX
PHELIX @cook_9783358
THIKA

Its a recommended domestic fowl bred for food. Actually easy to cook.

Its a recommended domestic fowl bred for food. Actually easy to cook.

Read more
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Ingredients

Serves 4 servin
  • 1.5 kgChicken
  • 50 gLardons
  • 4Chipolatas
  • 50 gButton Mushrooms
  • 50 gButter
  • 3 tbspsSunflower Oil
  • 12Small button Onions
  • 500 mlRed Wine
  • 2 tbspVinegar
  • PinchSalt
  • 25 gWhite Pepper
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Steps

  1. 1

    Cut the chicken.

  2. 2

    Blunch the lardons

  3. 3

    Wash and cut the mushrooms and chipolatas

  4. 4

    Saute the lardons,mushrooms and chipolatas

  5. 5

    Marinate the chicken using vinegar,salt,white pepper and soy sauce/red wine

    A picture of step 5 of Marinated-chicken in red-wine.
  6. 6

    Put in the oven and let the chicken to brown

    A picture of step 6 of Marinated-chicken in red-wine.
  7. 7

    Check if the chicken pieces are well cooked

  8. 8

    Serve with calvado sauce and Indian Rice.

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PHELIX
PHELIX @cook_9783358
on March 15, 2018 12:40
THIKA
STUDENT @ CASCADE INSTITUTE OF HOSPITALITYPURSUING A DIPLOMA IN HOSPITALITY MANAGEMENT
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