Steps
- 1
Pan me oil garm kare usme chana nd urad dal dal kar 1min saute kare nd add rai saute till crecal than add onion,tamari chop nd red whole chile
- 2
Sabhi chije saft hone tak cook kare nd
- 3
Thanda kare nd mixture griender me dale sath hi salt nd bhuna chana add kare nd pani dal kar barik pis le
- 4
Kitna thik nd thin rkhna chahte he us hisab se pani add kare
- 5
Serve with dosa,idli
Similar Recipes
More Recipes
-

Aunty Eiko's international cuisine experience
-

Jhansi
-

Auli Kar Raha (অলি কর রাহা)
-

Muniswari.G
-

ifuchi
-

Kulsoom Bukhari
-

Vazhaipoo (banana blossom) poriyal
Muniswari.G
-

I Tried Making Neapolitan Rum Baba
Dasha Able
-

Bonito Tsukudani (Cooked with Sweet Soy Sauce)
Aunty Eiko's international cuisine experience
-

Cheese-filled pies - fatayer bi jibneh
Cook Lebanese
-

Kathryn Clayton
-

@chefcraig
-

Ruchita Saxena
-

Meenu Ahluwalia -

Boiled Sprouts Recipe with Zero oil
Priyanka Jain
-

kavita Dixit
-

Mnawe Jane
-

Meenu Ahluwalia -

Asha Sharma
-

Eunyaki Craft
-

Pumpkin leaves with vegetables and moong dal
Dipsikha Nandi -

Shweta Galinde .
https://cookpad.wasmer.app/us/recipes/4592983














Comments