Green Beans with Olive Oil

Rae
Rae @ReyTheCook
New Jersey-USA

In Turkey we cook this dish in summer time. Cold and ready to eat for couple of days. My kid doesn't like cold food, so I heat it up for her.

Green Beans with Olive Oil

In Turkey we cook this dish in summer time. Cold and ready to eat for couple of days. My kid doesn't like cold food, so I heat it up for her.

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Ingredients

10 mins
4 servings
  1. Green beans ( tips are cleaned)
  2. 1 largeTomato
  3. 1Dry onion
  4. 1/2 tspSugar
  5. Salt
  6. 1/4 cupOlive oil
  7. 1 largeCarrot

Cooking Instructions

10 mins
  1. 1

    Wash and clean beans,then put in a pot. Cut tomato, onions, carrot, cover. Sprinkle sugar and salt. Add your olive oil and water, boil high heat, then lower the flame, cook slowly. Until beans are tender.

  2. 2

    Do not over cook .

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Rae
Rae @ReyTheCook
on
New Jersey-USA
I used to be a runner. One day middle of the run, I had my feet numb up to my knee. It was sciatica from a car accident years ago. Then because having problems with my Achilles, I started using a cane. Now I changed my diet completely... no more sugar or process foods. My recent recipes are vegetarian, I do not eat meat anymore! Also no sugar, flour and very low carbohydrate meals .This is my journey now. Good luck on yours! 😄✌️
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