A picture of Copy Cat Wendy's Chilli.

Copy Cat Wendy's Chilli

GeriMosley @cook_2818469

Caddo Mills, Texas

This is a recipe that was passed down to me from my mother in law.

This is a recipe that was passed down to me from my mother in law.

Copy Cat Wendy's Chilli

GeriMosley @cook_2818469

Caddo Mills, Texas

This is a recipe that was passed down to me from my mother in law.

This is a recipe that was passed down to me from my mother in law.

Saved

Ingredients

2 lbGround Beef
29 ozcan of tomato sauce
29 ozcan kidney beans (with liquid)
29 ozcan Pinto beans (with liquid)
1 cupdiced onion
1/2 cupGreen chiles (1 small can)
1/4 cupdiced celery
2 tspcumin powder
1 1/2 tspchili powder
1 1/2 tspblack pepper
2 tspsalt
2 cupwater

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Steps

1

Brown ground beef in a skillet over medium heat. Drain off fat
2

Using a fork, crumble the cooked beef into pea sized pieces
3

In a large pot, combine beef plus all remaining ingredients,mix together
4

Bring to a simmer over low heat
5

Continue cooking for 2 or 3 hrs over low heat, stirring every 15 mins. Enjoy!

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Cooksnaps

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GeriMosley @cook_2818469

on February 21, 2015 17:06

Caddo Mills, Texas

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Keywords

Chili Chilies Onion Pinto Kidney Bean Pepper Tomato Sauce Celery Bean Ground Beef

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