Idli, Green Coconut Chutney with refreshing Watermelon Juice

Name: Idli, Green Coconut Chutney with refreshing Watermelon Juice
Cuisine: Indian
Ingredients: For Idly:; 2 cups Idly rice; 1.1/2 cup Udal Dal; 1 tsp fenugreek seeds; For Chutney:; 1 Cup Coriander leaves; 1 cup grated coconut; 2 green chilli; 1 small pod of tamarind; 1 spoon Roasted Cumin (1 spoon); to taste Salt; For Watermelon Juice:; as needed Watermelon; to taste Salt; to taste Chat masala

Madhu Das @cook_12232186

#hmf
#breakfast
#post no1
Great day always starts with a positive mind..For a positive mind a healthy Breakfast much needed....

Madhu Das @cook_12232186

#hmf
#breakfast
#post no1
Great day always starts with a positive mind..For a positive mind a healthy Breakfast much needed....

Saved

Ingredients

For Idly:
2 cupsIdly rice
1.1/2 cup Udal Dal
1 tsp fenugreek seeds
For Chutney:
1 CupCoriander leaves
1 cupgrated coconut
2green chilli
1small pod of tamarind
1 spoonRoasted Cumin (1 spoon)
to tasteSalt
For Watermelon Juice:
as neededWatermelon
to tasteSalt
to tasteChat masala

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Steps

1

For Idly: Soak Idly rice, Udad dal, and methi seeds for atleat 6 hrs..
2

Grind altogether to make a smooth batter..then again keep it for nxt 6hrs for fermentation.
3

Now heat oil(1tsp) add small mustard seeds.. add it to the batter..mix well with adding salt..Make Idly.
4

For Chutney:- In a mixer Jar add coriander leaves, grated coconut, green chillies, roasted cumin seeds, tamarind and add lil water..after grinding add salt asper your taste..
5

For Watermelon Juice-: Deseed watermelon pieces. Put in juicer jar..mix salt and chaat masala.Pour into a glass😊