Cooking Instructions
- 1
Boil your eggs with a little evoo in the water, so they're easy to peel.
- 2
When eggs are finished, cool them in an ice bath and peel.
- 3
Chop up eggs in the same container you will be storing your egg salad.
- 4
Add mayo,sweet relish, dijon and diced onions. Stir.
- 5
Add dry dill,salt,pepper, and onion powder. Stir egg salad well.
- 6
Chill egg salad and serve on honey wheat toast.
Similar Recipes
-
-
-
-
Eggcellent Egg Salad Eggcellent Egg Salad
I had leftover eggs like everyone does at Easter, I always look at other people's egg salad recipe but continue to come back to my own, the curry powder gives it a little something Deb Snider -
Deviled Egg Salad Deviled Egg Salad
I love deviled eggs, and I like egg salad though I think the flavor is often ruined by adding huge chunks of celery and way too much sweet relish. I've adapted my own deviled egg recipe into salad form, and it is now what I personally prefer as an egg salad. Serve on crackers for a little textural crunch. StephieCanCook -
-
Dave’s Egg Salad Dave’s Egg Salad
The egg salad Dave Buie makes. I like to serve over a bed of spinach and served with tomato wedges David Malloy -
Easy Egg Salad Easy Egg Salad
This is creamy. So easy to make.Add lettuce for some crunch.. Quick sandwich. Pam (Pammie) ~ Livetoride ~♥ -
easy egg salad easy egg salad
I love egg salad. I make these for the elderly clients I take care of and they just love a good egg salad sandwich! Vhawkins13 -
Husband Egg Salad Husband Egg Salad
Bacon and creamy cream cheese makes this a favorite of my husband! deannaballerina
More Recipes
https://cookpad.wasmer.app/us/recipes/474068
Comments (12)