Coconut ladoo mango flavoured

Jeyashree Natanmai
Jeyashree Natanmai @cook_12246328
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Ingredients

  1. 1 cupgrated coconut
  2. 1/4 cup Mango puree
  3. 1/4 cupcondensed milk
  4. 3 table spoonsugar (optional)
  5. 1 table spoonghee
  6. As neededKaju, pista , badam for garnish
  7. 1 table spoongrated coconut to roll

Cooking Instructions

  1. 1

    Fry one cup grated coconut in one table spoon ghee.

  2. 2

    Add condensed milk and mango puree.

  3. 3

    Cook until it becomes thick.

  4. 4

    When cool make ladoos and roll them in coconut.

  5. 5

    Garnish with dry friuts pieces.

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Jeyashree Natanmai
Jeyashree Natanmai @cook_12246328
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