Fish in creamy yoghurt sauce

Name: Fish in creamy yoghurt sauce
Total time: 1200 s
Yield: 7 servings
Cuisine: American
Ingredients: 7 pieces fish(use any kind of fish that are fleshy and have a few bones); 1 cup yoghurt; 1 tbsp onion paste(1 medium onion); 1 tbsp ginger paste; 1 tbsp garlic paste; 1 tsp turmeric powder; 1 tsp red chilli powder; 3 tbsp mustard oil; 1 large onion chopped finely; 2 pieces bay leaves; 1 half inch cinnamon stick; 2 pieces cardamom; 5-6 cloves; 7-8 peppercorns; to taste salt

Kajal Singh @cook_3470423

This dish is also called Dahi Maach in India. It is a very popular dish in the eastern part of India, however, it is loved by everyone all over the country.

Kajal Singh @cook_3470423

This dish is also called Dahi Maach in India. It is a very popular dish in the eastern part of India, however, it is loved by everyone all over the country.

Saved

Ingredients

20 mins

7 servings

7 piecesfish(use any kind of fish that are fleshy and have a few bones)
1 cupyoghurt
1 tbsponion paste(1 medium onion)
1 tbspginger paste
1 tbspgarlic paste
1 tspturmeric powder
1 tspred chilli powder
3 tbspmustard oil
1large onion chopped finely
2 piecesbay leaves
1half inch cinnamon stick
2 piecescardamom
5-6cloves
7-8peppercorns
to tastesalt

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Steps

20 mins

1

Wash the fish pieces and keep in a large bowl.
2

Prepare the marinade by mixing the yoghurt, onion paste, Ginger paste, garlic paste, turmeric and chilli powder in a bowl. Mix properly. Add salt to taste.
3

Pour the marinade over the fish. Let it marinade for at least two hours.
4

To prepare the curry, heat a large pan. Add the mustard oil.
5

When the oil is hot, add the whole spices- bay leaves, cardamom, cinnamon, cloves, and peppercorns.
6

Fry the spices for a few seconds and then add the chopped onion. Fry until onion appears transparent.
7

Add the fish pieces to the pan along with the marinade.
8

Gently mix the fish with the sauce or gravy. Make sure to do this carefully to avoid breaking the fish.
9

Let it simmer for at least 10 mind or until the fish is cooked.
10

Serve the dish with boiled white rice. Enjoy...