Use a electronic mixer and crush the oreos, make sure it is in power form.

Add 2 teaspoon of baking power and 5 tablespoon of sugar.

Now slowly add milk and make a smooth paste without lumps.

Grease your mould with butter and put the mixture inside it.

Use a microwave and cook the cake for 6 minutes, make sure you’ve to keep checking the cake after every 2mins.

Now let the cake cool down and take it out and garnish it with white chocolate flakes.