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Oats Cookies With The Sweetness Of Shakker
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A picture of Oats Cookies With The Sweetness Of Shakker.

Oats Cookies With The Sweetness Of Shakker

geeta sachdev
geeta sachdev @cook_8047553

These cookies are perfect tea time snack and best for kids, have the cookies with milk tea or coffee ,oats wheat flour and desi shakker make them healthy and nutritious .

These cookies are perfect tea time snack and best for kids, have the cookies with milk tea or coffee ,oats wheat flour and desi shakker make them healthy and nutritious .

Read more

Oats Cookies With The Sweetness Of Shakker

geeta sachdev
geeta sachdev @cook_8047553

These cookies are perfect tea time snack and best for kids, have the cookies with milk tea or coffee ,oats wheat flour and desi shakker make them healthy and nutritious .

These cookies are perfect tea time snack and best for kids, have the cookies with milk tea or coffee ,oats wheat flour and desi shakker make them healthy and nutritious .

Read more
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Ingredients

6 servings
  1. 1/2 cup wheat flour
  2. 1/2 cuproasted and powdered oats
  3. 1/2 teaspoonsalt if using white butter
  4. 1 teaspoonsbaking powder
  5. 1/2 cupkhand bura /sugar powder/crushed gur or shakker
  6. 1/2 cupcold butter (homemade) I used amul butter & did't add salt
  7. 1/4 cupmilk powder
  8. 1/4 cupalmond powder
  9. 1 tspsaunf/fennel seeds powder
  10. 1/4 tspcinemon/dalchini and nutmeg /jaifal powder
  11. 2 tbspmilk for binding the dough if needed I didn't use milk
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Steps

  1. 1

    Slightly roast oats and make powder

  2. 2

    Slightly roast almonds and grind in to powder with fennel seeds

  3. 3

    In a large bowl cream.butter and shakker

  4. 4

    Add wheat flour oats almond and milk powder along with fennel cinemon and nutmeg powder

  5. 5

    And mix all the ingredients with fingertips the consistency should be like breadcrumbs

  6. 6

    Add baking powder in it and again mix combine until the dough forms a ball

  7. 7

    Dust some flour over the board or plain surface

  8. 8

    Pat the dough into a rectangle. Or Use roller pin

  9. 9

    Preheat your oven at 180 0 for 10 mins

  10. 10

    Cut into biscuit size pieces.or use cookie cutter to give any shape of ur choice

  11. 11

    The biscuits will rise more and come out tender so place with distance on a greased sheet or use parchment paper

  12. 12

    Place the tray in a preheated oven and bake about for about 10 to12 minutes or until browned.

  13. 13

    Take the tray out and let them cool for 10 mins and place them in airtight container..enjoy with cup of milk tea or coffee..

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geeta sachdev
geeta sachdev @cook_8047553
on May 08, 2018 12:18

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