Asian style sweet and spicy wings

Name: Asian style sweet and spicy wings
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 15 separated wings or drumetts; 1 cup unbleached flour; 2 Tbsp kosher salt; 2 Tbsp black pepper; 1 Tbsp paprika; 3 Tbsp soy sauce; 4 Tbsp dark brown sugar; 1 Tbsp sesame oil; 2 Tbsp olive oil; 1 tsp garlic chili paste; 1 cup peanut oil

Sav6777 @cook_4062424

Ann Arbor MI

With just the right amount of sweet and just a touch of heat, these wings make for a party favorite appetizer or a full on main course.

Sav6777 @cook_4062424

Ann Arbor MI

With just the right amount of sweet and just a touch of heat, these wings make for a party favorite appetizer or a full on main course.

Saved

Ingredients

30 mins

6 servings

15separated wings or drumetts
1 cupunbleached flour
2 Tbspkosher salt
2 Tbspblack pepper
1 Tbsppaprika
3 Tbspsoy sauce
4 Tbspdark brown sugar
1 Tbspsesame oil
2 Tbspolive oil
1 tspgarlic chili paste
1 cuppeanut oil

Saved

Steps

30 mins

1

In a bowl whisk together the flour, salt, pepper, and paprika. Then transfer the dredge into a gallon size plastic bag.
2

Rinse the wing parts with cold water, give them a quick shake to get rid of excess water and put them in the plastic bag with the dredge, seal it and shake the bag until all the wing pieces are evenly coated. Set the bag to the side for approximately 20 minutes.
3

Put the peanut oil into a pan that is large enough to hold the oil and all of the wings with out spilling, and bring the oil to approximately 350°F
4

Once the oil is at the desired temperature, put the wings in the oil which should only come up about half way up the wing. Allow to cook 6 minutes then flip the wings and cook for another 6 minutes or until done.
5

In a large bowl whisk together the, soy sauce, sesame oil, olive oil, chili paste, brown sugar.
6

Once the wings are cooked remove them from the oil and place them directly into the bowl with the sauce. Toss the wings until all wings are evenly coated with sauce and allow to rest for 3-4 minutes.
7

Serve the wings and enjoy!