Healthy loaded nachos

Name: Healthy loaded nachos
Total time: 1800 s
Yield: 5-6 servings
Cuisine: Indian
Ingredients: 8 chapatis; 2 tbsp olive oil; 1 tsp salt; 1 tsp powder; 1/2 cup cooked shredded chicken; 1/4 cup BBQ sauce; 1 tbsp hot/chilli sauce; 1 cup curd; 1/2 tsp salt; 1/2 tsp white pepper; 1 tsp light mayo; 1/2 tsp red chilli powder; 1/3 cup grated cheese of choice ( I used processed and mozarella; 1 tbsp coriander chopped

Whipped Up Stories By Haya @cook_3359617

Lucknow, India

Made with leftover rotis!

Whipped Up Stories By Haya @cook_3359617

Lucknow, India

Made with leftover rotis!

Saved

Ingredients

30 mins

5-6 servings

8chapatis
2 tbspolive oil
1 tspsalt
1 tsppowder
1/2 cupcooked shredded chicken
1/4 cupBBQ sauce
1 tbsphot/chilli sauce
1 cupcurd
1/2 tspsalt
1/2 tspwhite pepper
1 tsplight mayo
1/2 tspred chilli powder
1/3 cupgrated cheese of choice ( I used processed and mozarella
1 tbspcoriander chopped

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Steps

30 mins

1

Cut chapatis/tortillas into 6 triangles using scissors
2

Sprinkle oil,salt and cumin powder and coat them well
3

Place them in your baking tray but do not overlap them
4

Bake @ 175 c for 8 mins then flip them and bake for another 8 mins till golden and crisp
5

Add hot sauce and BBQ sauce to the chicken and mix it up
6

Add mayo, salt, chilli powder and white pepper in yogurt/ curd and mix till it's all combined
7

Take a baking dish and put 1/3 of chips
Put a layer of 1/2 of chicken, then 1/2 of veggies and then 1/2 of yogurt sauce
8

Add another layer and 1/2of the remaining chips, topped with rest of the chicken, veggies, yogurt sauce and half of the shredded cheese
9

Again add the remaining chips and cheese
10

Bake @ 180c for 10 mins / until cheese is melted & golden!
11

Add chopped coriander before serving