Tami's Homemade Buffalo Chicken Strips

Tami @Taminc7
Steps
- 1
Heat about 1" of oil in a pan. Season both sides of tenderloin with salt & pepper.
- 2
In a bowl add flour and dried seasonings, stir to combine. Dredge tenderloins in flour and cook about 5 minutes per side.
- 3
In a small bowl melt butter, add hot sauce, stir to combine. In a bowl with a lid, place tenderloin in bowl pour over sauce, seal & toss!! ENJOY!!
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https://cookpad.wasmer.app/us/recipes/492285








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