Wheat flour dry fruits halwa
#rainbow 4
Kids really likes to eat halva
Wheat flour dry fruits halwa
#rainbow 4
Kids really likes to eat halva
Cooking Instructions
- 1
Take a heavy bottomed kadai or pan
- 2
Add ghee and let the ghee entire melt.
- 3
Then add whole wheat flour
- 4
Stir and mix the flour with the ghee.
- 5
Fry the flour stirring nonstop.
- 6
The colour of the flour will change.
- 7
Flour should have a shade of dark golden brown colour.
- 8
After that add sugar,dry fruits and water, be very careful as the mixture bubbles and splutters a lot.
- 9
Mix and stir very well.
- 10
Now cook the halva stirring non stop on low flame.
- 11
The mixture will thicken as it gets cooked.
- 12
The halva will also start releasing ghee.
- 13
Cook till the whole mixture become one mass and leave the side of the pan.
- 14
When the halva as thick pudding like consistency
- 15
Then switch off the flame.
- 16
And now halva is ready..😊
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