Masala sandwich

Name: Masala sandwich
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 6 bread slices; 4 boiled Mashed potatoes; 1/2 cup grated paneer; 1/2 Cup boiled peas; 1 chopped onion; 1 tbsp ginger garlic paste; 1/2 tbsp coriander powder; 1/4 tablespoon turmeric powder; 1/2 teaspoon red chilli powder; 1 / 2 tbsp chaat masala; as needed Coriander leaves for garnishing; as needed Butter

Geeta Rani Sharma @cook_12235332

Nashik

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Geeta Rani Sharma @cook_12235332

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Ingredients

20 min

2 servings

6bread slices
4boiled Mashed potatoes
1/2 cupgrated paneer
1/2 Cupboiled peas
1chopped onion
1 tbspginger garlic paste
1/2 tbspcoriander powder
1/4 tablespoonturmeric powder
1/2 teaspoonred chilli powder
1/ 2 tbsp chaat masala
as neededCoriander leaves for garnishing
as neededButter

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Steps

20 min

1

First heat oil and add onion and fry it
2

Then add ginger garlic paste and add half tablespoon coriander powder, 1/4 turmeric powder and 1/2 red chilli powder and mix well.
3

Then add boiled Peas and Paneer and mix well now add mashed potatoes, salt, chat masala and green coriander leaves and mix well. Masala ready
4

Now take 2 slices of bread. Take the first slice and spread tomato sauce and green chutney. Now spread masala and cover it with the second bread slice
5

Then heat butter on frying pan and put Sandwich and fry it (or use sandwich maker).
6

Masala sandwich ready.