Wash the vegetables ugu and waterleaves.slice very well.

Cool the beef,pomo and stock just cook with onion,Salt and

Bleach the palmoil for 3minutes then add after then the waterleaves fry and be stirring it.fry for 10minutes and pour in the beef,stockfish and pomo.

Turn very well add the crayfish,Fresh pepper,Salt,stock cubes after 5minutes is ready.