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Vanilla And Rose Ice cream Sundae
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A picture of Vanilla And Rose Ice cream Sundae.

Vanilla And Rose Ice cream Sundae

Vandana Hasija
Vandana Hasija @vandy1970

#Name Bhi
My Innovative Icecream In Jar.

Kuch hatke icecream made with wheat flour.....kabhi suna hai....lovely colour , delicious and healthy icecream. Grab it before it gets over

#Name Bhi
My Innovative Icecream In Jar.

Kuch hatke icecream made with wheat flour.....kabhi suna hai....lovely colour , delicious and healthy icecream. Grab it before it gets over

Read more

Vanilla And Rose Ice cream Sundae

Vandana Hasija
Vandana Hasija @vandy1970

#Name Bhi
My Innovative Icecream In Jar.

Kuch hatke icecream made with wheat flour.....kabhi suna hai....lovely colour , delicious and healthy icecream. Grab it before it gets over

#Name Bhi
My Innovative Icecream In Jar.

Kuch hatke icecream made with wheat flour.....kabhi suna hai....lovely colour , delicious and healthy icecream. Grab it before it gets over

Read more
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Ingredients

  • 1/2 litremilk
  • 4-5 tbspssugar
  • 1/2 cupcold milk
  • 2 tbspwheat flour
  • 2-3 tbsprose sherbet (made at home or rose syrup)
  • 2 dropsvanilla essence
  • 1 tbspchopped kaju ; pista and badam....each
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Steps

  1. 1

    Boil 1/2 litte milk for 15-20mins or till it reduces and becomes thick.

  2. 2

    Add sugar.

  3. 3

    Keep stirring.

  4. 4

    In a small bowl combine wheat flour and cold milk.

  5. 5

    Add this to the boiling milk.

  6. 6

    Continue stirring, making sure no lumps are formed are formed.

  7. 7

    Boil for 10mins.

  8. 8

    Switch off the flame and cool it.

  9. 9

    Once it's properly cooled ; blend it in a blender.

  10. 10

    Transfer in a dish by covering it with a lid and refrigerate it gor 2-3hours or till it is semi set.

  11. 11

    Remove it from the refrigerator and blend it again in the blender.

  12. 12

    Divide this icecream into two parts.

  13. 13

    In one portion add vanilla essence and in another rose sherbet.

  14. 14

    Pour vanilla ice cream over it.

  15. 15

    Stir both.

  16. 16

    Cover it with cling film and refrigerate it gor 4-5hours or till it is set.

  17. 17

    Take a jar or a dish,sprinkle some chopped kajus,pistas and badams.

  18. 18

    Sprinkle some dry fruits over it again.

  19. 19

    Remove it from the refrigerator snd pour rose icecream mixture over it slowly.

  20. 20

    Sprinkle dry fruits over it.

  21. 21

    Cover it with cling film and refrigerate it for 4-5hours or till it is set.

  22. 22

    Serve it cold.

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Copied!

Vandana Hasija
Vandana Hasija @vandy1970
on June 25, 2018 14:34

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