Steps
- 1
First boil soya bean and cut paneer in pieces
- 2
Then take a pan put oil then butter
- 3
Now put jeera an bay leaf let it fry
- 4
Now put ginger garlic and onion chilly paste
- 5
Let it saute now put tomsto puree now add all spices
- 6
Let it cook now add cream
- 7
Now add some milk goes greavy in last drop soyabean and paneer in gravey
- 8
Cook it for 15min in low flame
- 9
Serve it hot
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