Homemade Bread

Name: Homemade Bread
Total time: 2700 s
Yield: 3persons
Cuisine: Nigerian
Ingredients: 4 cups flour; 1 cup milk; 1 tblspn yeast; 1/2 tblspn salt; 2 tblspn melted butter; 2 tblsp cold butter; 4 tblspn granulated sugar

Adebola Grace Adewuyi @cook_9148304

I love this bread particularly for breakfast.

Adebola Grace Adewuyi @cook_9148304

I love this bread particularly for breakfast.

Saved

Ingredients

45minutes

3persons

4 cupsflour
1 cupmilk
1tblspn yeast
1/2tblspn salt
2tblspn melted butter
2tblsp cold butter
4tblspn granulated sugar

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Steps

45minutes

1

Mix salt, sugar and yeast in warm water.
2

Add milk to the mixture.
3

Add butter and mix till its well combined.
4

Add flour and knead with hand to for a dough cover and allow to rest for 1hour.
5

Knead again and roll into a circle, cut the circle into four equal halfs fold each piece and place in a baking pan and allow to rise for 20minutes.
6

Bake in a preheated oven for 45 minutes.
7

Serve with tea or coffee.