Aloo pyaj paneer paratha

Name: Aloo pyaj paneer paratha
Total time: 1200 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 cup wheatflour; 4 tbsp all purpose flour; to taste salt; 1 tsp redchilli powder; 1/2 cup boiled mashed potato; 4 tbsp onion; 1/4 cup grated cottage cheese; 2 tbsp Coriander leaves; 1 chopped greenchilli; For brushing oil or butter; as needed water

neha mangalani @cook_13417189

#rc #punjab ..Punjabi food is incomplete of there is no paratha...Stuffed parathas are very popular ...

neha mangalani @cook_13417189

#rc #punjab ..Punjabi food is incomplete of there is no paratha...Stuffed parathas are very popular ...

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Ingredients

20min.

5 servings

1 cupwheatflour
4 tbspall purpose flour
to tastesalt
1 tspredchilli powder
1/2 cupboiled mashed potato
4 tbsponion
1/4 cupgrated cottage cheese
2 tbspCoriander leaves
1chopped greenchilli
For brushingoil or butter
as neededwater

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Steps

20min.

1

For dough take wheat flour,all purpose flour in a vessel
2

Add salt and water and knead dough and keep aside for 15min.
3

For filling take boil potato in a bowl add onion,green chilli,Coriander leaves cottage cheese in it
4

Add salt and redchilli mix well and make filling
5

Take medium sized ball of dough roll it in small size put some filling and fold from sides
6

Roll it again with roller pin
7

Cook it on hot tava by applying some butter on both the sides
8

Cook properly and serve hot with butter,curd Or pickle....