Rajasthani besan gatte ki curry

Name: Rajasthani besan gatte ki curry
Total time: 2700 s
Yield: 4people
Cuisine: Indian
Ingredients: 150 gm Besan; 1 teaspoon salt; 1 tsp jeera or ajwain; 1 tsp Haldi powder; 2 tbsp ghee; pinch baking powder optional; for curry; 3 tbsp oil; 1 tsp jeera; 1 bay leaf; 1 tbs garlic ginger paste; 1 tsp red chilli powder; 1 tbsp salt; 1/4 tsp sugar; 2 onion finely chopped; 1 tomatoes chopped; 1-2 green chilli -chopped; 1 tsp haldi powder; 1 tbsp coriander powder; 1 tbsp garam masala pawder; 1/2 cup dahi; 1 cup water

Creative Class@sarika @cook_12329514

aj ham ap sbhi ko gatte ki curry ki recipe share krne vali hu. aksar ye dekha jata hai besan ke gatte bnate time vo soft nahi ho pate to mein ap sab ke liye asi trick layi hu jisse apke gatte bahut hi jyada soft ho jayega muh me jate hi ghul jaye. to start krte hai.

Creative Class@sarika @cook_12329514

Saved

Ingredients

45min.

4people

150 gmBesan
1 teaspoonsalt
1 tspjeera or ajwain
1 tspHaldi powder
2 tbspghee
pinchbaking powder optional
for curry
3 tbspoil
1 tspjeera
1bay leaf
1 tbsgarlic ginger paste
1 tspred chilli powder
1 tbspsalt
1/4 tspsugar
2onion finely chopped
1tomatoes chopped
1-2green chilli -chopped
1 tsphaldi powder
1 tbspcoriander powder
1 tbspgaram masala pawder
1/2 cupdahi
1 cupwater

Saved

Steps

45min.

1

Sabse pahle besan ko ek bartan ne chan le or usme salt,jeera,haldi powder and ghee add kar ke mix karein (ghee dalne se gatte bahut jyada soft and tasty bnenge) or ab lukewarm water le kar tight dough bana lenge or 1/2hrs ke liye dhak kar rakh denge.
2

1/2hrs ke baad uski choti loiya bana le or unhe lamba krte jaye sb loiyo ko lamba bana le ab ek bartan me pani dale 2cup jitna or uus tr boil kar le or usme gatte dal de or unhe achi tarh pakne de medium flame pe.
3

10 min gatte ko pakane ke baad toothpik se check kar le ki vo paka hai ya nahi.or use nikal ke thanda kar le
4

Ab pan rakhe gas pr or oil dale usme jeera,bayleaf dal kr thoda bhun le uske bad ginger garlic paste add kre unhe bhi 2min bhin le ab oion ko add kre or golden brown hone tak bhun le or tomatoes add kre or soft hone tak pakaye ab dhanita powder,garam masala pawder,salt,sugar red chili n green chili add kr ke 2min pka le uske bad jb masala achi tarah se pak jaye to dahi ko fet ke add kr de pp 4 mix kre. ab 1cup pani dale or thodi der pakne k bad gatte bhi dal ke 2min pka le.lijiye ready ho gya
5

Rajasthani gatte ki curry
6

Recipe ko dekhne ke liye youtube channel creative class@sarika me visit karein thanks