Cappuccino Cooler

Name: Cappuccino Cooler
Cuisine: Indian
Ingredients: 1/2 tsp Coffee Powder; 2 cup Chocolate Ice cream; 1/4 cup Chocolate Sauce; 2-5 Ice cubes; 1 tbsp Whipped cream for Garnishing

Chef Tripti Saxena @cook_9959630

Ghaziabad

A Delicious Recipe of Iced Coffee Blended with Chocolate Ice Cream & Chocolate Syrup.

Chef Tripti Saxena @cook_9959630

Ghaziabad

A Delicious Recipe of Iced Coffee Blended with Chocolate Ice Cream & Chocolate Syrup.

Saved

Ingredients

1/2 tspCoffee Powder
2 cupChocolate Ice cream
1/4 cupChocolate Sauce
2-5Ice cubes
1 tbspWhipped cream for Garnishing

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Steps

1

To make the Coffee Decoction, heat 1/4 cup water in a non stick pan.Add coffee powder and mix well.Cook till it thickens,cool to room temperature.
Blend together chocolate ice cream,chocolate sauce and coffee decoction till smooth.
Take a short glasses with chocolate sauce.Place in some ice cubes in each glass Pour the prepared chocolate cooler pipe out a rossete on top. Serve chilled.