Cruncy Khichadi Nest With Paneer Balls

Name: Cruncy Khichadi Nest With Paneer Balls
Total time: 1200 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 1 cup boiled rice; 1 cup boiled tuvar daal; 1 cup potato boiled mashed; 1 tsp rice flour for binding; 1/2 tsp sweet corn; 1/4 tsp capsicum chopped; 2 tsp garlic chopped; 2 tsp ginger chopped; 2 tsp green chilli chopped; 1/2 tsp garam masala; 1/2 tsp red chilli powder; 1/2 tsp turmeric powder; 2 tsp chopped coriander; to taste Salt; For paneer eggs; 1/2 cup Paneer grated; For seasoning Salt and pepper; 1/2 cup Mint leaves; 1 cup Coriander leaves; 1/4 tsp Cumin seeds; Half Lemon juice; For Mint and coriander chutney; 1 green chilli; to taste chat masala Black salt, salt; As required Water

Arachana Suraj Khandelwal @cook_13602627

Nagpur Maharashtra

#starters

Arachana Suraj Khandelwal @cook_13602627

Saved

Ingredients

20 mins

6 servings

1 cupboiled rice
1 cupboiled tuvar daal
1 cuppotato boiled mashed
1 tsprice flour for binding
1/2 tspsweet corn
1/4 tspcapsicum chopped
2 tspgarlic chopped
2 tspginger chopped
2 tspgreen chilli chopped
1/2 tspgaram masala
1/2 tspred chilli powder
1/2 tspturmeric powder
2 tspchopped coriander
to tasteSalt
For paneer eggs
1/2 cupPaneer grated
For seasoning Salt and pepper
1/2 cupMint leaves
1 cupCoriander leaves
1/4 tspCumin seeds
HalfLemon juice
For Mint and coriander chutney
1green chilli
to tastechat masala Black salt, salt
As required Water

Saved

Steps

20 mins

1

To make the tikki, take all the ingredients in a bowl adjust the seasoning and combine well.
2

Shape the tikki into round and make a small dent in the center with your thumb to from the nest shape.
3

Now dip these in a thin batter made with rice flour Or cornflour optional and water then coat in broken vermicelli at this point the tikki should look like nest.
4

Chill the bird nest for few minutes.
5

Now on a pan heat oil and shallow fry tikki
Or u also deep fry optional.
6

For the paneer balls mix the ingredients in a bowl shape into small balls and shallow fry or steam or deep fry optional, paneer balls are ready.
7

Prepare the green chutney by mixing all the ingredients in a mixer pot and grind it.
8

For the assemble
Take a nest add a spoon of stuffing and green chutney in the center add fresh coriander leves and place 3 small balls over it.
9

Served with green chutney, fruit chat.
ENJOY It 😋😋😋