Cream tart
Steps
- 1
Take sugar and butter in bowl and beat them
- 2
Add egg and almond extract and beat
- 3
Sieve all dry ingredients
And mix in butter mix - 4
Make a dough with your hands
- 5
Dough is ready divide it in 2 parts
- 6
Wrap in cling and freeze for 1 hour
- 7
Now roll it on plastic sheet and cut round with lid
- 8
From center also cut with small lid
- 9
Bake both discs at 180 degree for 15 min.
- 10
Now take cream cheese,sugar and essence in bowl and beat them
- 11
Take whip cream and beat it also
- 12
Fold it in cream cheese
- 13
Fill this in piping bag
- 14
And pipe cream on one disc
- 15
Put second disc with light hand upon it
- 16
And pipe cream
- 17
Decorate with strawberry,flowers and mint
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