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Oven baked fish with chili - samkeh harra
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A picture of Oven baked fish with chili - samkeh harra.

Oven baked fish with chili - samkeh harra

Cook Lebanese
Cook Lebanese @cook_lebanese_en
Beirut, Lebanon

There are different ways to prepare this dish. In this recipe, the whole fish is stuffed with chili peppers, garlic and coriander then baked with lemon, tomato, green pepper and onion slices. A delight for your taste buds!

There are different ways to prepare this dish. In this recipe, the whole fish is stuffed with chili peppers, garlic and coriander then baked with lemon, tomato, green pepper and onion slices. A delight for your taste buds!

Read more

Oven baked fish with chili - samkeh harra

Cook Lebanese
Cook Lebanese @cook_lebanese_en
Beirut, Lebanon

There are different ways to prepare this dish. In this recipe, the whole fish is stuffed with chili peppers, garlic and coriander then baked with lemon, tomato, green pepper and onion slices. A delight for your taste buds!

There are different ways to prepare this dish. In this recipe, the whole fish is stuffed with chili peppers, garlic and coriander then baked with lemon, tomato, green pepper and onion slices. A delight for your taste buds!

Read more
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Ingredients

1 hour 40 minutes
6 persons
  • 2 kgHamour fish, cleaned
  • 4tomatoes, cut in round slices
  • 2green peppers, cut in rounds
  • 3onions, cut in round slices
  • 3lemons, peeled and cut in round slices
  • 1/2 cupvegetable oil
  • For the stuffing:
  • 1 cupfresh coriander, chopped
  • 2green hot peppers, cut in halves with seeds removed
  • 1red hot pepper, cut in half with seeds removed
  • 20 clovesgarlic, peeled
  • 3 tablespoonsvegetable oil
  • 1/2 teaspoonblack pepper
  • 1 teaspoonsalt
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Steps

1 hour 40 minutes
  1. 1

    Pre-heat the oven on high heat.

  2. 2

    To prepare the stuffing: put all the ingredients together in a food processor and blend until you obtain a homogeneous mixture.

  3. 3

    Using a knife, make 3 cuts on both sides of the fish. Fill in the cuts with the stuffing. With the remaining stuffing, rub the whole fish.

  4. 4

    In an oven tray, pour the vegetable oil and place the fish.

  5. 5

    Put the tray in the oven and bake the fish for 20 min. Remove the tray from the oven, spread the tomato, pepper, onion and lemon slices over the fish randomly.

  6. 6

    Cover the tray with aluminum foil and put it back in the oven for about 1 hr until it is well cooked.

  7. 7

    Place the fish in a serving dish and decorate it with the grilled sliced vegetables.

  8. 8

    Serve hot with pita bread.

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Cook Lebanese
Cook Lebanese @cook_lebanese_en
on August 13, 2018 14:23
Beirut, Lebanon
With Cook Lebanese, we offer you the flagship recipes of Lebanese cuisine! All 101 recipes have been carefully selected, cooked, tasted and adjusted by our team to bring you a choice of reliable recipes that can easily be prepared by all. With these authentic recipes, the Lebanese cuisine enters your home!Enjoy and share!
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Keywords

Chili Lemon Onion Fish Vege Cilantro Pepper Green Pepper Tomato Garlic

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