Potatoes no rush

Name: Potatoes no rush
Cuisine: American
Ingredients: 2 cans already done sliced potatoes; 1 pack Sazon,garlic, rosemery,Olive oil; Parsley, 1 tablespoon of vinegar, sea salt,onion powder; 1/2 cup Chicken broth or water; How much seasoning you choose is up to you

Ms Jones @cook_12252709

Brooklyn Ny

Get it over & done

Ms Jones @cook_12252709

Brooklyn Ny

Get it over & done

Saved

Ingredients

2 cansalready done sliced potatoes
1 packSazon,garlic, rosemery,Olive oil
Parsley, 1 tablespoon of vinegar, sea salt,onion powder
1/2 cupChicken broth or water
How much seasoning you choose is up to you

Saved

Steps

1

Open canned potatoes then place in a strainer, then rinse
2

Next place potatoes on a paper towel then pat dry.Then put potatoes in a bowl, next add all seasonings to the bowl except for the water or chicken broth. the amount of seasoning you use is up to you
3

Now place seasoned potatoes in a baking pan then pour water or chicken broth in the pan u just need alil water or broth to create steam..its your choice on what you decide to use.After doing that cover your pan
4

Place covered pan in the oven on 350 to heat potatoes throughly.
5

Remember the canned potatoes are already done.you are just seasoning and heating through.
6

Serve and enjoy! 😉😚