For dumplings: in a bowl add flour,sugar and cinnamon and mix well add yogurt and continue mixing and water little by little till the dough is soft

Cover the dough and leave it for 1to2hrs

Meanwhile prepare the syrup by adding water and sugar and bring to heat stir until sugar dissolve

In a moderate heat add cardamom lemon juice then leave it to cool

Add oil and put it on heat

Prepare the dumplings and put on boiling oil cook till they turn golden brown

Put them in the syrup and soak for 2to3 min

Ready to serve