Steps
- 1
Heat up a skillet, and then pour in olive oil. Add the minced garlic on top and spread it over the pan.
- 2
Add the mushrooms and beef to the pan. Then salt, pepper, and add Rosemary.
- 3
Cut the cherry tomatoes in half while you let the meat cook for a couple of minutes.
- 4
Add the tomatoes next to the beef and flip the slab of meat over. Set a timer for 10 minutes.
- 5
Once the timer is up, serve it up and enjoy!
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