Oats Rice Laddo
Teej Sargi
Steps
- 1
Milkmaid : Take a sauce pan. Add soya milk, rice flour & erythritol. Cook till consistency of Milkmaid. Add a pinch of kesar.
- 2
Dry roast oats powder in ghee. Add 1 scoop whey. Mix well. Add milk made & give a good mix. Make small balls & garnish with almond.
- 3
Tip : crumbled paneer can be added if wish to.
Similar Recipes
More Recipes
-

Coriander Thepla and Black Chickpeas Dry Sabji
Keshma Raichura
-

One-Pan Garlic Herb Chicken, Broccoli & Potatoes
Tiffany Lopez -

Durreshahwar Khan
-

Colourful 3-in-1 Rice with Pepper Stew
Jois1defoodie
-

Healthy tasty crispy wheat flour mathri
Ramaben Joshi
-

Myles Levin
-

Methi Thepla with raw mango chutney
Shobha Deshmukh
-

Chicken with spinach and mushrooms
kanisuroll
-

Dee Mack -

skunkmonkey101
-

Raven
-

Lamb T-bones in Brandy Butter Sauce
tamiller1954
-

Rekha Joseph -

Neelam Narang -

deoyani
-

Shiksha Swami
-

Racquel Gakenia
-

Rekha Joseph -

Chocolate cups fill with chilli chocolate
Chef Alka Singh Tomar.(Blogger)
-

Somali Paul
-

Thomas Guy
-

Green peas# cereals week# theme challenge
Agnes ndunge
https://cookpad.wasmer.app/us/recipes/5678778









Comments