From Scarlett Arias's kitchen in Dominican Republic. Originally published on Cookpad Dominican Republic as Arroz Blanco, with US measurements.
Open in Cookpad AppSteps
- 1
Bring the water to a boil in a pot.
- 2
Once the water is boiling, rinse the rice and add it to the pot.
- 3
Wait until the water is absorbed and the rice looks dry, then stir it. Cover the pot with a plastic bag or aluminum foil, and reduce the heat to low.
- 4
Let it cook for 15 to 20 minutes. Taste the rice to check if it's done, then serve.
- 5
Enjoy!
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Soy De la Republica Dominica 🇩🇴 pero desde el 2002 resido en zürich ,suiza me gusta cocinar .mis recetas son inspiración de las recetas de mi madre , mi mejor amiga Mabel de algunos libros y de mi mi tía oliva .
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